Types Of Tea
Ginger tea is well known for its unique flavor and health benefits. It is a calming and energizing beverage. It is a natural remedy for nausea, cold symptoms, and digestive problems. It is made by steeping fresh or dried ginger root in hot water. Muscle soreness and inflammation can both be lessened by ginger's anti-inflammatory qualities. Ginger tea is loved for its spicy yet refreshing flavor, which makes it a popular option for both wellness and relaxation in addition to its medicinal properties. ZAD TREFFER sources premium ginger for their tea blends, guaranteeing a fragrant, rich experience that enhances enjoyment and well-being with each sip.
Esteemed as the "Champagne of teas," Darjeeling tea is known across the globe for its exceptional taste and distinct scent. Tucked away in the misty foothills of West Bengal, India's Darjeeling district, this tea is prized for its subtle notes of muscatel grape and subtle floral undertones. Darjeeling tea is typically harvested in several flushes throughout the year, each offering distinct characteristics due to seasonal variations. The delicate and subtle flavors of Darjeeling tea, which is highly appreciated for its light and bright infusion, are appreciated in both black and occasionally green or white varieties.
Grown in the immaculate Nilgiri Mountains of Southern India, Nilgiri tea is renowned for its distinct qualities. Nilgiri tea, which stands out in the tea world due to its lively and bright flavor and aroma, is renowned for its briskness, bright color, and floral notes. The tea's subtle flavor profile—often characterized as smooth with fruity overtones—is a result of its high elevation farming. Due to its versatility and ability to be sipped hot or cold, Nilgiri tea is a popular choice among tea lovers worldwide. Nilgiri tea, which is highly regarded for its quality and uniqueness, captures the rich history of Indian tea culture.
India's Kangra tea, which is grown in the beautiful Kangra Valley of Himachal Pradesh, is well known for its unique flavor and fragrance. Due to the region's distinct climate and rich soil, Kangra tea is grown at high altitudes in the Himalayan foothills. Kangra tea, which has a smooth finish and floral notes, is well-known for its subtle yet potent flavor. It provides a refreshing experience with each sip. This tea variety, which is rich in minerals and antioxidants, is not only a delight to connoisseurs but also has health benefits. ZAD TREFFER sources and sells premium Kangra tea, making sure that our clients experience the highest caliber and most genuine flavor.
Cultivated in the scenic hills of Munnar, Kerala, India, Munnar tea is highly recognized globally for its unique flavor and outstanding quality. The cool climate and abundant greenery of Munnar make it an ideal place to grow tea, producing leaves with a deep aroma and mellow flavor. Black, green, and specialty blends are among the teas produced by the area's tea estates, which are tucked away amid undulating hills and foggy scenery. Tea lovers who are looking for a distinctive and stimulating tea experience love Munnar tea because of its refreshing qualities and health advantages.
A traditional drink from the Indian state of Kashmir, butter tea is also referred to as Kashmiri Kahwa. To give it a characteristic floral flavor and aroma, green tea leaves are brewed with saffron, cardamom, cinnamon, and occasionally rose petals. The addition of butter, or occasionally almonds, gives Kashmiri Kahwa a rich, nutty flavor and a creamy texture. This is what makes it unique. This hot beverage is prized for its distinct flavor as well as its purported health advantages, which include promoting digestion and offering a cozy break from the harsh Himalayan winters.
The traditional beverage from the Kashmir Valley in India and Pakistan is called noon chai, sometimes referred to as sheer chai or Kashmiri pink tea. Midday chai is made by boiling green tea leaves with baking soda in water until it takes on a characteristic pink hue. It is well-known for its savory flavor and unusual pink color. Salt, milk, and occasionally spices like cinnamon or cardamom are then added to the tea to give it a rich, creamy texture. In Kashmiri homes, afternoon tea is frequently served during festivities and special occasions. It is loved for its flavor as well as its cultural significance.
India's popular masala chai is made from black tea and a balance of flavorful spices like cardamom, cinnamon, ginger, cloves, and pepper. Often served with milk and sweetened with sugar, masala chai is a comforting beverage that is well-known for its warming qualities and rich flavor. It is highly popular all over the world and is treasured for its special blend of spices that awaken the senses and have a calming effect. In addition to being a beverage, masala chai is a cultural symbol that stands for friendliness and the happiness of spending time with others, whether at home, in a cafe, or on busy street corners.
The robust flavor and strong, malty character of Assam CTC (Crush, Tear, Curl) tea are well-known across the globe. This tea, which is processed differently to bring out its boldness and rich color, is grown in the lush plains of Assam, India. The briskness of Assam CTC tea is often preferred, which makes it perfect for mornings and as a foundation for chai blends. It can be enjoyed either way, with or without milk and sugar, and makes a satisfying, energizing, and refreshing cup of tea. To guarantee that our customers enjoy the genuine flavor and quality that are associated with this well-known tea variety, we at ZAD TREFFER source premium Assam CTC tea.
Tea connoisseurs around the world love Assam orthodox tea because of its strong flavor and rich, malty taste. This tea is hand-picked and processed with care to maintain its unique character. It is grown only in the verdant valleys of Assam, India. Assam orthodox tea is well-known for its rich, full-bodied flavor and bright amber liquor; it goes well either unsweetened or with milk and sugar. It has many health benefits, including antioxidants and potential cardiovascular support, in addition to its delicious flavor. ZAD TREFFER provides premium Assam orthodox tea, guaranteeing that each sip embodies the true flavor of Assam's tea culture.
A popular drink with a long cultural history and many health advantages is green tea. Its refreshing taste and medicinal qualities have made it popular all over the world, even though it originated thousands of years ago in China. Green tea's high antioxidant content is well known for potentially lowering the risk of chronic illnesses and enhancing general health. Because of their anti-inflammatory and anti-carcinogenic properties, it contains catechins and polyphenols. In addition to its health advantages, green tea has a calming scent and a mild, earthy flavor. At ZAD TREFFER, we provide premium green tea selections that are chosen for their outstanding flavor and purity, guaranteeing a delightful tea experience.
